
Allergens
Keto (New) Italian Meatballs
Keto meatballs with broccoli on the side is a delicious low-carb meal perfect for those following a ketogenic diet. The meatballs are made with seasoned ground meat, cooked until browned and juicy. The broccoli is steamed or sautéed to maintain its vibrant color and crispness. Together, they create a satisfying combination of flavors and textures. It’s a nutritious and visually appealing dish that can be enhanced with a drizzle of marinara sauce or grated Parmesan cheese.
Out of stock
Allergens
Ingredients
Meatballs: Ground Beef, Parmesan Cheese, Egg, Salt, Basil, Onion Powder, Garlic Powder, Pepper, Olive Oil
Broccoli: Steamed
Topped with Marinara and Parmesan Cheese
How to prepare
microwave
Microwave 2.5-3 minutes at 50% power
oven
Microwave 2.5-3 minutes at 50% power
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