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Allergens
Fish/Seafood allergy
Meals | Tuscan Salmon
Perfectly seasoned salmon fillet served with a rich and creamy Tuscan sauce made with sundried tomatoes, spinach, garlic, and parmesan. Paired with fluffy jasmine rice and tender asparagus, lightly roasted with olive oil, salt, and pepper for a delightful, balanced meal.
SKU: 204TS
Categories: All Meals, New Meals, Summer Menu
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Allergens
Fish/Seafood allergy
Nutrition Facts
610Calories
Protein
36g
Carbs
56g
Fat
27g
Ingredients
Salmon (salmon fillet, salt, pepper) Tuscan Sauce (cream, butter, parmesan, sundried tomato, spinach, garlic, oregano, salt, pepper) Jasmine Rice (jasmine rice, water, salt) Asparagus: (asparagus, olive oil, salt, pepper)
How to prepare
Mircowave
Microwave 2.5-3 minutes at 50% power
Oven
350 degrees for 10 mins
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