Allergens

Seared Lemon Dill White Fish

Wild Atlantic pollock marinated seared with lemon dill sauce and served w/ roasted Yukon gold potatoes (or spaghetti squash), blanched green beans, roasted red peppers and a side of Dairy-Free Tzatiki.

Macronutrients in graphic below do not include side sauce.

Macros of the sauce alone:
Cal: 120 / Carbs: 0g / Fiber: 0g / Fat: 12g / Protein: 0g

$13.99

Wild Atlantic pollock marinated seared with lemon dill sauce and served w/ roasted Yukon gold potatoes (or spaghetti squash), blanched green beans, roasted red peppers and a side of Dairy-Free Tzatiki.

Macronutrients in graphic below do not include side sauce.

Macros of the sauce alone:
Cal: 120 / Carbs: 0g / Fiber: 0g / Fat: 12g / Protein: 0g

Earn 13 Points

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SKU: 204SLDWF Category: Tags: , , ,
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Allergens

Nutrition Facts

450Calories
Protein
30g
Carbs
37g
Fat
13g

Ingredients

*= Organic

Pollock (Wild Green-Rated), Red Bell Peppers*, Fabalish Vegan Tzatziki Sauce (Sunflower Oil*, Aquafaba* (Chickpea Water), Cucumber*, Dill*, Lemon Juice*, Mint*, Garlic*, Sea Salt, Apple Cider Vinegar*, Dijon Mustard*, Kombu Seaweed*), String Beans, Unsweetened Coconut Milk*, Chosen Food Avocado Oil (Avocado Oil), Lemon Juice, Shallots – Peeled, Dill Fresh*, Dijon Mustard, Extra Virgin Olive Oil, Yondu Vegetable Essence*, Garlic Fresh, Kosher Salt, Black Pepper (Ground), Lemons, White Cooking Wine

Yukon Gold Potatoes, Olive Oil, Parsley*, Himalayan Pink Sea Salt, Rosemary Fresh, Black Pepper

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