Allergens
Meals | Maple Sambal Salmon
Oven-roasted salmon fillet glazed with maple sambal, served with basmati rice and roasted seasonal vegetables, finished with sesame seeds and green onions.
(Low-carb option: swap rice for Brussels sprouts & extra fall vegetables.)
Low-Carb Variant (Brussels sprouts + extra fall veg instead of rice):
Calories: 425
-
Protein (g): 42
-
Total Carbohydrates (g): 15
-
Total Fat (g): 20
Nutrition Information
Ingredients
Ingredients: Salmon fillet [fish], maple sambal glaze (maple syrup, sambal oelek, soy sauce [soy], garlic, ginger, rice vinegar, sesame oil [sesame]), basmati rice, Brussels sprouts, fall vegetables (carrots, butternut squash, red onion, turnips, olive oil, salt, pepper), sesame seeds [sesame], green onions.
Allergens: Fish, Soy, Sesame
Allergens
Nutrition Facts
Ingredients
Ingredients: Salmon fillet [fish], maple sambal glaze (maple syrup, sambal oelek, soy sauce [soy], garlic, ginger, rice vinegar, sesame oil [sesame]), basmati rice, Brussels sprouts, fall vegetables (carrots, butternut squash, red onion, turnips, olive oil, salt, pepper), sesame seeds [sesame], green onions.
Allergens: Fish, Soy, Sesame
How to prepare
Mircowave
Microwave 2.5-3 minutes at 50% power
Oven
350 degrees in the stove top oven for 10 mins
Only logged in customers who have purchased this product may leave a review.