Allergens
Meals | Spicy Fajita Bowl
Blackened chicken or shaved beef with Mexican brown rice, sautéed peppers and onions, smoky ancho-chipotle sauce, cilantro, and cheddar cheese.
(Low-carb option: swap rice for extra fajita vegetables.)
Low-Carb Variant Chicken (extra fajita vegetables instead of rice):
Calories: 405
-
Protein (g): 42
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Total Carbohydrates (g): 15
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Total Fat (g): 17
Low-Carb Variant Beef (extra fajita vegetables instead of rice):
Calories: 420
-
Protein (g): 44
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Total Carbohydrates (g): 15
-
Total Fat (g): 18
Nutrition Information
Ingredients
Ingredients: Blackened chicken breast (chicken breast, chili powder, paprika, cumin, garlic powder, cayenne, olive oil, salt, pepper) or shaved beef (beef chuck, olive oil, garlic, salt, pepper), Mexican brown rice (brown rice, corn, black beans, onion, garlic, olive oil, cumin, lime juice, salt), fajita vegetables (red, yellow, green peppers, onions, olive oil, salt, pepper), ancho-chipotle sauce (Greek yogurt [milk], ancho peppers, chipotle peppers in adobo, garlic, lime juice, olive oil, salt), cheddar cheese [milk], cilantro.
Allergens: Milk
Allergens
Nutrition Facts
Ingredients
Ingredients: Blackened chicken breast (chicken breast, chili powder, paprika, cumin, garlic powder, cayenne, olive oil, salt, pepper) or shaved beef (beef chuck, olive oil, garlic, salt, pepper), Mexican brown rice (brown rice, corn, black beans, onion, garlic, olive oil, cumin, lime juice, salt), fajita vegetables (red, yellow, green peppers, onions, olive oil, salt, pepper), ancho-chipotle sauce (Greek yogurt [milk], ancho peppers, chipotle peppers in adobo, garlic, lime juice, olive oil, salt), cheddar cheese [milk], cilantro.
Allergens: Milk
How to prepare
Mircowave
Microwave 2.5-3 minutes at 50% power
Oven
350 degrees in the stove top oven for 10 mins
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