Meals | Brown Butter Lemon Tilapia Pasta

Savor the delicate flavors of a perfectly baked tilapia filet, drizzled with a rich and zesty brown butter lemon sauce featuring capers and fresh parsley. Paired with tender fettuccine pasta and steamed broccoli, this dish offers a harmonious blend of creamy textures and bright, citrusy notes. Finished with a sprinkle of fresh parsley and a touch of lemon zest, it’s a deliciously light yet satisfying meal.