Allergens
Meals | Chimichurri Steak
Grilled chuck steak strips served with garlic paprika roasted potatoes and sautéed zucchini and carrots, finished with a vibrant chimichurri sauce. A fresh, herb-forward steak bowl with bold, balanced flavor.
Nutrition Information
555Calories
44gProtein
36gCarbs
21gFat
Ingredients
Ingredients
(0)
Beef (chuck)(0)
potatoes(0)
zucchini(0)
carrots(0)
parsley(0)
olive oil(0)
red wine vinegar(0)
garlic(0)
paprika(0)
chili flakes(0)
salt(0)
spices
Beef (chuck), potatoes, zucchini, carrots, parsley, olive oil, red wine vinegar, garlic, paprika, chili flakes, salt, spices.
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Allergens
Nutrition Facts
555Calories
Protein
44g
Carbs
36g
Fat
21g
Ingredients
beef_chuck (0)
Beef (chuck)Potatoes (0)
potatoesZucchini (0)
zucchiniCarrots (0)
carrotsParsley (0)
parsleyOlive oil (0)
olive oilRed wine vinegar (0)
red wine vinegarGarlic (0)
garlicPaprika (0)
paprikaChili flakes (0)
chili flakesSalt (0)
saltSpices (0)
spices
Beef (chuck), potatoes, zucchini, carrots, parsley, olive oil, red wine vinegar, garlic, paprika, chili flakes, salt, spices.
How to prepare
Microwave
Remove any side sauce cups if applicable. Microwave 2.5–3 minutes until hot.
Oven
Heat at 350°F for about 10 minutes until warmed through.
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