Allergens
Meals | Red Wine Braised Beef
Slow-braised brisket in a red wine reduction, served with garlic mashed potatoes and grilled vegetables.
(Low-carb option: swap garlic mash for Brussels sprouts & zucchini.)
Low-Carb Variant (Brussels sprouts & zucchini instead of garlic mash):
Calories: 470
-
Protein (g): 43
-
Total Carbohydrates (g): 14
-
Total Fat (g): 26
Nutrition Information
Ingredients
Ingredients: Brisket (beef brisket, red wine, beef stock, tomato paste, garlic, onion, carrots, celery, thyme, rosemary, bay leaf, olive oil, salt, pepper), garlic mashed potatoes (russet potatoes, roasted garlic, milk [milk], butter [milk], salt, pepper), grilled vegetables (zucchini, peppers, onions, olive oil, salt, pepper), red wine reduction (braising liquid reduced, finished with butter [milk]).
Allergens: Milk
Allergens
Nutrition Facts
Ingredients
Ingredients: Brisket (beef brisket, red wine, beef stock, tomato paste, garlic, onion, carrots, celery, thyme, rosemary, bay leaf, olive oil, salt, pepper), garlic mashed potatoes (russet potatoes, roasted garlic, milk [milk], butter [milk], salt, pepper), grilled vegetables (zucchini, peppers, onions, olive oil, salt, pepper), red wine reduction (braising liquid reduced, finished with butter [milk]).
Allergens: Milk
How to prepare
Mircowave
Microwave 2.5-3 minutes at 50% power
Oven
350 degrees in the stove top oven for 10 mins
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