Allergens
Meals | Grilled Chicken Banh Mi
Grilled chicken thighs glazed with a flavourful sweet and savoury fish sauce glaze flavoured with lemongrass and ginger, served with quinoa, Asian stir-fried vegetables, and a side of pickled carrots and fresh sliced cucumbers, topped with fresh cilantro.
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Allergens
Nutrition Facts
414Calories
Protein
35g
Carbs
43g
Fat
12.3g
Ingredients
chicken thigh (salt, pepper, oil), bahn mi glaze (fish sauce, lemongrass, garlic, ginger, lemon juice, sugar, water, cornstarch), quinoa, Asian stir-fried vegetables (bok-choy, red bell pepper, green bell pepper, carrots, sesame oil, salt, pepper), pickled carrots (vinegar, sugar, salt), cucumber, cilantro
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